Midye Dolma

Indulge in these flavorful and filling Crab Dolma - a treasured appetizer from the Mediterranean. Fresh lump crab meat is lovingly mixed with fragrant rice, onion and herbs then wrapped in tender grape leaves. Each bite delivers a burst of fresh flavors.

This handcrafted appetizer offers all the comfort of a home-cooked meal without any of the fuss. With premium Alaskan crab at the core, it's a treat that's as tasty as it is convenient. Simply heat and eat!

The gentle simmering process ensures the grape leaves are velvety soft and infused with flavor, while keeping the crab meat moist and supple. It's a light yet satisfying meal that travels well, making it perfect for busy weeknights or picnics.

A blend of Eastern tastes and Western techniques results in a sophisticated snack or starter that's anything but ordinary. With fresh Greek inspirations layered lovingly within each dolma, this dish transports you to the Mediterranean with every bite.

Treat yourself or guests to a taste of luxury, packed with the pure flavor of the sea. Enjoy the crafted balance of textures and tastes that soothe both body and soul. Dig in for a delightfully decadent and nourishing experience!